Charlotte Holmes examines the history of early recipe books and their use to treat a wide range of complaints.
Charlotte Holmes (University of Edinburgh) examines the history of early recipe books and their use to treat a wide range of complaints, including festive maladies such as hangovers and overindulging.
Where treatments can include bat blood and stale urine – this is definitely not one to try at home!
Website
Social media
Newsletter
Donate
Here are some great episodes to start with.